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Fructose Crystalline
Crystalline fructose has three advantages: with low glycemic-index, it can enter into intestine directly and be digested and absorbed without being metabolized through insulin, which will be good for health; |
2017-09-07 |
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L-Carnitine
L-Carnitine L-Tartrate is the stable form of L-Carnitine. It is less-hygroscopic and is stable at ambient conditions. It comes as a white crystalline powder and has a pleasant acidic taste. |
2017-08-19 |
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Green Tea Catechins
Green tea extract, like many herbs, is standardized in the production phase to guarantee that a certain percentage of the active ingredients remain present in the final capsulized form. |
2017-08-18 |
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Epimedium Herb P.E.
Specifications epimedium extract 1.Source:epimedium brevicornum 2.Used part:leaf 3.Sepc.:icariin 5% to 98% by HPLC 1.Typical Specification of epimedium extract ----- icariin 40% by HPLC |
2017-08-12 |
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Bitter Melon P.E.
Active Ingredient Percent or Concentrate Method Total Saponins1%, 3%, 5%, 10% HPLC Charantin 10%UV Extract Ratio 10:1, 20:1, 30:1 TLC SPECIFICATION SHEET Product Name:Bitter Melon Extract Powder Botanical Name:Mo |
2017-08-03 |
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L-Alanine
DL-Alanine as a colorless to white needle crystal or crystalline powder, odorless, sweet, soluble in water. Widely used in the food industry nutritional supplement, a flavoring agent. |
2017-07-31 |
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Calcium Ascorbate
Calcium ascorbate, is briefly called Vc-Ca, which is widely used in pharmaceutical, food and feed, It won't change the original taste of food. It can keep the activity of Vc with the function of replenishing calcium(easy to be absorbed). |
2017-07-25 |
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Betain HCL
Betaine, chemically named trimethylglycine, is a kind of efficient, high-quality and economical feed additive widely applied in poultry, pigs and aquaculture industry. |
2017-07-17 |
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